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Farming Challenges from COVID
Feb 16, 2021
Our speaker Tuesday is Jane Presby, Owner and Operator of Dimond Hill Farm in Concord. Jane will be discussing how a small but creative and real smart farmer has survived COVID over the last year. Jane will also give us a look at the industry in general with her emphasis on fresh, nutritious, chemical and technology-free food. Tune in! This will be a good one… |
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